Aimed at equipping you and your team with the necessary skills, knowledge and passion to start your journey into working with coffee. We recommend you limit your caffeine intake before attending!
- Espresso recipe
- Grinder calibration
- Milk steaming and pouring
- Machine maintenance
The course needs a minimum of two people to run. You will be contacted at least a week before if the course needs to be rescheduled. We also ask that if you need to cancel or reschedule the course you provide us with 48 hours’ notice where possible. We currently do not offer barista training at weekends.