Behind Every Cup:
A single origin coffee from the Indonesian Archipelago.
This rich, earthy and full-bodied coffee has spicy notes with an intense dark chocolate finish.
ORIGIN: SUMATRA PROCESS: WET-HULLED ALTITUDE: 800 – 1300 MASL ROAST: ESPRESSO (DARK) DRINKING GUIDE: ESPRESSO
|
IN EACH CUP: DARK CHOCOLATE WHISKEY/OAT SPICES
|
Available in 250g and 1kg beans or ground in-house to your preference.