Behind Every Cup:
This medium roast is rich and full flavoured with subtle acidity, caramel sweetness throughout and notes of roasted almonds. An easy drinking coffee, which works great black or with milk.
This blend is developed to resemble the smooth, rich and complex profile of Jamaican Blue Mountain.
ORIGIN: FT COLUMBIA & FT CENTRAL AMERICA (ALTERNATING SOUTH AMERICAN ORIGIN DEPENDING ON SEASON) PROCESS: WASHED ALTITUDE: 1000 – 1800 MASL ROAST: ESPRESSO (MEDIUM) DRINKING GUIDE: ESPRESSO
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IN EACH CUP: CARAMEL ALMOND BITTER ORANGE
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Available in 250g and 1kg beans or ground in-house to your preference.