Behind Every Cup:
Bensa, Sidama is characterised by its ideal coffee-growing conditions: High altitudes, fertile soil, and a suitable climate, all of which contribute to the exceptional flavour profile. And this coffee is no different, boasting flavours like blueberry and parma violets to create a floral, fruity taste. This lot comes from smallholders belonging to the Sidama group, who speak the local languages Sidaamu Afoo and Amharic.
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ORIGIN: BENSA, SIDAMA. ETHIOPIA
PROCESS: NATURAL
PRODUCER: SMALL PRODUCERS, DUR FERES
ALTITUDE: 1800-1960 MASL
ROAST: LIGHT - MEDIUM
VARIETY: HEIRLOOM AND LANDRACE VARIETIES
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IN EACH CUP:
 LAVENDER
BLUEBERRY
LIME
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Available in 250g and 1kg beans or ground in-house to your preference.
