All of our coffee beans are freshly roasted so you can be sure that that they haven’t sat in a warehouse for a long time.
We manage our beans with vigorous diligence so they arrive at our customers as fresh as possible. Each bag of beans has a date stamp and batch number marked on them so that you can tell exactly where and when they were roasted.
This punchy espresso is made from the finest quality mocha based coffee beans.
Heavily bodied with a thick syrupy texture and great depth of flavour, this blend balances perfectly with the sweetness of milk to create great Lattes and Cappuccinos.
It has strong floral notes and a blackberry like flavour that develops into a dark chocolate taste that lingers long on the palette.
A choice blend of Brazilian, Central American and Kenyan Arabicas. Clean, fruity citrus acidity complements a medium body. Malty, nutty profiles come through from the Brazilian, with the Kenyan bringing high citrus notes and 10% Robusta providing depth and body. A well-balanced blend.
Wonderfully balanced from start to finish, with a clean aftertaste, this coffee is rich and full flavoured with subtle acidity, caramel sweetness throughout and notes of roasted almonds and fruits.
An easy drinking coffee, which works great black or with milk, this is a blend developed to resemble the smooth, rich and complex profile of Jamaican Blue Mountain.
A rich full-bodied espresso, with notes of milk chocolate, cream and hazelnut. A well-balanced coffee with a nutty sweetness that develops into a cocoa bitterness.
A high quality coffee from the Indonesian Archipelago. Rich, indulgent and full bodied, with notes of peach syrup, spices, with subtle acidity and an intense dark chocolate finish. This single origin coffee is made from 100% Arabica beans.
A pure Brazilian Arabica coffee with the caffeine extracted using a special water steaming process. This has the effect of darkening the beans, but does not impair the flavour. A good bed time drink!
All of our filter coffee has been freshly roasted, ground and packed to keep in its full flavour. As with our beans, we manage our stock with great care so they arrive at our customers as fresh as can be. Each sachet has a batch number marked on it so that you can tell exactly when they have been roasted. We have a selection of both single origin and blends of filter to cater for every taste.
Kenyan coffee has always been regarded as one of the finest in the world, due to its distinctive citrus fruit acidity, with notes of pink grapefruit and tart blood orange zest, rounded chocolaty aftertaste and light, fresh and fruity aroma.
Sourced from the famous Huila region of Western Colombia, this coffee is wonderfully bright and fruity, with notes of toffee, apple and blackcurrant. This filter has a complex juicy body with great sweetness throughout and subtle notes of dark chocolate at the finish.
A delicious single origin filter coffee.
Blended from Central and South American Arabica coffees, with a sharp, strong flavour resembling Jamaican Blue Mountain. A good daytime coffee, satisfying and full of flavour. Sweetness and maltiness come through well as a black coffee, whilst adding milk develops caramel and toffee notes provided by the Costa Rican elements of this outstanding blend.
A classic Indonesian, rounded earthy flavours with spicy, chocolate notes and tropical fruits in the finish. Full bodied with a velvety texture and persistent finish.
roasted is an active supporter of the Fairtrade Foundation which delivers better prices, decent working conditions, local sustainability and fair terms on trade for farmers and workers in the developing world.
The Foundation challenges the injustices of conventional trade, enabling the weakest and poorest producers to improve their position and have greater control of their lives.
To find out more about this Foundation's excellent work please take time to visit their website: www.fairtrade.org.uk